are growing large tomatoes instead. Red bulb onions: these are also from my sister. ), green beans (also from the garden), and whatever other veggies I have in the fridge. Billboard Hot Country Singles & Tracks in June 2002. Free to go with the flow. Now usually I’m not a football fanatic, but I do get into the game when the 49ers are playing or when the Superbowl rolls around. After much pushing and pulling and heaving and ho-ing, we eventually got the top off. They lend a slightly spicy taste. I prefer being able to snip a few leaves here and there, and have growing herbs in the garden when I want them, rather than having to go to the store every time. Mounding nasturtium: again, leftover from last year. I’m not sure what I’ll use them for yet (maybe I’ll give potato-leek soup a try! While doing this, I noticed that many of my leeks are big enough to harvest! For the entire month of January, I would cook meals using only what we had on hand. Anyway, back to the Big Game. Living and Dying Well was set up in 2010 to provide clear thinking on the end-of-life 'assisted dying' debate. So now, they’re growing super close together and are hard to harvest. Next I poured the gravy mixture over the top, and topped it with some leftover mashed potatoes I had made the night before to accompany the roast chicken. He worked behind the fridge for a while, and discovered that our <> compressor is broken. I love grape tomatoes! Eight-layer dip. And what did we see? I transplanted the surviving herbs into a big pot on the patio, and transplanted the surviving flowers into the Back 40 (most of which are doing well now). "Living and Living Well" is a song written by Tony Martin, Mark Nesler and Tom Shapiro, and recorded by American country music artist George Strait. What one person desires, another person may wish to avoid; that is the same thing as saying that what some people consider to be good others consider to be bad, the same thing at that. I turned the heat to medium and with a whisk, stirred until the flour was dissolved into the butter-oil mix. "Living and Living Well" debuted at number 59 on the U.S. I put all the frozen veggies, fruit, and sauces in our kitchen freezer, the meats in the small garage freezer, and all the other stuff (frozen potatoes, breads, and desserts) into the chest freezer. And what a great way to use up some leeks! Leeky Harvest, Tomato Wrangling… and a Fallout Shelter? This blog is my way of sharing my projects and ideas for “learning to live better,” for lack of a better description, and hopefully helping/inspiring you (my eventual readers) to do the same. A blue ocean view. This Living and Dying Well with Frailty Collaborative was hibernated in March 2020 when the ihubs resources were reprioritised due to COVID-19. Fingers crossed they turn out as finger-licking good tomorrow! The boys make a big purchase and try to sell Beau on a business opportunity. reactions as my co-workers trickled in to work this morning and saw my new cut. 5,000 brands of furniture, lighting, cookware, and more. I’m not growing any Japanese this year – although they did extremely well last year and the year before, I found that I was ending up with an overabundance of them and limited ways to prepare them because of their shape (long and slender). They’re still doing great despite minimal watering (whenever I think about it, probably a couple times a week). And I discovered one more perk of this experiment: it forced me to get creative in my meal planning. (It’s much happier than it was sitting in a neglected area of our side yard, where it got the occasional water when I remembered to do so.). But, that one mug worth must be delivered to my system within a few hours of waking up, otherwise the headache starts kicking in. No. Little by little, we’re carving out the 1960s flair (green-gray vinyl living room tile, anyone?) Last Friday, a repairman came out to work on the fridge. Or, freeze for later use. I pruned it back when I planted some tomatoes in the same raised bed, and also transplanted a chunk of it to a pot on the patio for easy access. March 2021 Update. Eventually I’ll need to add second levels to all the other tomatoes as well (and maybe the eggplants), but for now, only two needed them. The herbs, though, are still very small seedlings, and I try to water them consistently so I have fresh herbs for the summertime for salsas, caprese, etc. In stainless steel, of course. And then I realize, no. There’s a difference in living and living well.” It’s a sappy sentiment I come back to time and time again. Yes, we buy Oreos from Costco, and massive containers of peanut butter pretzels, and drink Folgers. Now don’t worry, this won’t be a super-sappy blog full of lovey dovey, but it does give a nod to what inspired this blog: exploring ways to enrich my life and the life of my little family, learning through trial and error, starting (and eventually finishing!) The song reached number one on the U.S. So of course, we had to know! We eat it quite frequently and so often have leftovers; and 2. And we’ve got just enough pie for one meal of leftovers… which is sometimes better than fresh, since the flavors have had a chance to all meld together for a day or two. I planted them in two rows (one for each type – some sort of red and some sort of white or yellow – I don’t recall the exact varieties at the moment) in the Back 40, using good soil and the hilling technique. We’ll see how the two surprise tomatoes do! The goal for my little piece of blog-land is not dissimilar to the goal for our home: evolution over time from modest beginnings into something amazing and truly our own! When the woman came out with the plans, she asked him to confirm our address, and then said, “You’re the one with the fallout shelter?”. Again, the potatoes were planted among my tropical Back 40 plants, so once they’re done, I can just pull them out, remove the extra dirt, and not have a huge eyesore. As long as I remember to water it, it stays pretty happy. We ended up pairing it with some breadsticks from Trader Joe’s that we had in the fridge. This January I decided to do a little experiment. Our current (broken) fridge is a nice one, stainless steel and looks pretty fancy, so I’d hope we’d get enough to at least cover replacement with the exact same model. The song reached number one on the U.S. It was released in February 2002 as the second single from his album The Road Less Traveled. One of them also has two tiny tomato blossoms forming. TV-MA | 27min | Comedy, Drama, Western | Episode aired 7 October 2016. They enjoy living morally and ethically, and value being able to be brave, self-controlled, generous, and so on. I sure haven’t. Fun and sassy – I can’t wait to try adding some texturizing product to my bangs to make them a little more chunky. So, after recovering, I’m back and determined to post regularly again. Maybe after the danger of the war was over, they decided to add a sewer access where our fallout shelter was conveniently located and already excavated. Pouring the liquid over the top AFTER the filling is in the baking dish is just fine – the liquid will distribute throughout the pie during cooking, and you’ll end up with a succulent, moist, chunky, perfect shepherd’s pie. Living and Dying Well is one of the key building blocks already in place which will help us to achieve our Quality Ambition of ensuring mutually beneficial partnerships between patients and families and those delivering healthcare services which: respect individual needs and values and You look like a runway model!”. And…. So I started thinking about bangs. I got really busy with work (tax office = crazy hectic from February to April 16), and then got busy with catching up on everything I didn’t have time to do during tax season. Turns out, it can be done. Some are definitely ready to harvest – maybe I’ll do that this weekend. However, they do require that you don’t harvest. But could it be done? It’s not as rich as other meats so the shepherd’s pie has a less-heavy taste to it, which I prefer. I love marinated sliced beets, like you find in good salad bars, but I’ve read that you can actually cook them a variety of ways and that they’re delicious. And fingers crossed for the Niners in their Quest for Six! The weren’t really behaving well since I got them trimmed. Swiss chard: again, leftover from last year. Had a nice little life. (Yes, we have a beer fridge. (It? Actually though, there were two plants in each 4″ pot, so I guess I have two plants of each type. Something’s always missing ’til you share it with someone else. Shop Wayfair.co.uk for A Zillion Things Home across all styles and budgets. Strawberries: I transplanted last year’s strawberry plants into hanging baskets and hung them on the pergola above our patio. I also have a strawberry plant that I’ve had for several years, sitting in a pot on the patio. I popped a couple spare tomato cages over them to wrangle them as they grow – the larger ones with the blossoms was already growing across the ground, and its side shoots were growing skyward to compensate. You can’t have it all, all by yourself. Use that! This doesn’t make for a very frozen freezer or frigid fridge. And so far we’ve been, for the most part, pretty successful. Was. Colt struggles to keep his relationship with Abby under wraps. (And, collapsible when not in use!) And the leftovers are pretty amazing, too. We do have a manhole in the back part of our backyard, which we always thought was connected to a sewer line that maybe was constructed before our house was (in the early ’60s). Because this is all part of learning to live better. 5 steps to mental wellbeing Practical advice to help you feel mentally and emotionally better. Carrots & parsnips: I planted seeds for both of these in a section of one of the raised beds last year, when I planted the summer veggies in the beginning of May, and they seem to keep reproducing. He said that he has some replacements in his truck, but none that would fit our model of refrigerator, so he had to get it special ordered. I got some funny (all positive, but still funny!) I still have a bunch in the raised beds that should be ready to harvest soon (a couple weeks after their green tops fall over). Season 1 | Episode 12. So without further ado, on with the show! ), My husband came home from work having been to the county to check out the original floor plans of our house. You see, I grew up in Santa Cruz county, so I guess you’d say the Niners are my team. )The best reaction I’ve gotten to the new ‘do so far? And she caught my bouquet at our wedding in 2011!) When I was younger we grew Swiss chard, but I don’t remember it being an ever-bearing and ever-growing plant. The next couple of days, I kind of fought with my long-sideswept-bangs. Yesterday, it being February 1st, I was delighted to go grocery shopping again! So far, it’s working great. It seems a waste to buy a bundle from the store every time I need some, because it seems I never end up using the whole bunch. At the same time, I was watering the flowers – which I’d also planted in the wall pockets – too much, so a lot of them rotted and died. Frozen produce from last summer’s harvest, frozen homemade waffles (well, homemade with Bisquick… that counts, right?? And it’s more convenient to harvest a few leaves as part of a dinner salad when I can just take a few steps over to the potted one (especially once dusk falls), instead of trekking all the way over the the raised beds (which currently don’t have lighting aside from solar path lights). I already transplanted two big bunches of them to pots when I planted the summer veggies, and they are thriving! I decided to impose a challenge upon myself. : I love my new ‘do!! So I went home, laughed a little about the bang thing, and went to bed. Just don’t add too much (you can always add more, but can’t add less), and please don’t cook the milk on the stove top before adding to the pie! How about bangs?”. But, it was a total loss. 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are growing large tomatoes instead. Red bulb onions: these are also from my sister. ), green beans (also from the garden), and whatever other veggies I have in the fridge. Billboard Hot Country Singles & Tracks in June 2002. Free to go with the flow. Now usually I’m not a football fanatic, but I do get into the game when the 49ers are playing or when the Superbowl rolls around. After much pushing and pulling and heaving and ho-ing, we eventually got the top off. They lend a slightly spicy taste. I prefer being able to snip a few leaves here and there, and have growing herbs in the garden when I want them, rather than having to go to the store every time. Mounding nasturtium: again, leftover from last year. I’m not sure what I’ll use them for yet (maybe I’ll give potato-leek soup a try! While doing this, I noticed that many of my leeks are big enough to harvest! For the entire month of January, I would cook meals using only what we had on hand. Anyway, back to the Big Game. Living and Dying Well was set up in 2010 to provide clear thinking on the end-of-life 'assisted dying' debate. So now, they’re growing super close together and are hard to harvest. Next I poured the gravy mixture over the top, and topped it with some leftover mashed potatoes I had made the night before to accompany the roast chicken. He worked behind the fridge for a while, and discovered that our <> compressor is broken. I love grape tomatoes! Eight-layer dip. And what did we see? I transplanted the surviving herbs into a big pot on the patio, and transplanted the surviving flowers into the Back 40 (most of which are doing well now). "Living and Living Well" is a song written by Tony Martin, Mark Nesler and Tom Shapiro, and recorded by American country music artist George Strait. What one person desires, another person may wish to avoid; that is the same thing as saying that what some people consider to be good others consider to be bad, the same thing at that. I turned the heat to medium and with a whisk, stirred until the flour was dissolved into the butter-oil mix. "Living and Living Well" debuted at number 59 on the U.S. I put all the frozen veggies, fruit, and sauces in our kitchen freezer, the meats in the small garage freezer, and all the other stuff (frozen potatoes, breads, and desserts) into the chest freezer. And what a great way to use up some leeks! Leeky Harvest, Tomato Wrangling… and a Fallout Shelter? This blog is my way of sharing my projects and ideas for “learning to live better,” for lack of a better description, and hopefully helping/inspiring you (my eventual readers) to do the same. A blue ocean view. This Living and Dying Well with Frailty Collaborative was hibernated in March 2020 when the ihubs resources were reprioritised due to COVID-19. Fingers crossed they turn out as finger-licking good tomorrow! The boys make a big purchase and try to sell Beau on a business opportunity. reactions as my co-workers trickled in to work this morning and saw my new cut. 5,000 brands of furniture, lighting, cookware, and more. I’m not growing any Japanese this year – although they did extremely well last year and the year before, I found that I was ending up with an overabundance of them and limited ways to prepare them because of their shape (long and slender). They’re still doing great despite minimal watering (whenever I think about it, probably a couple times a week). And I discovered one more perk of this experiment: it forced me to get creative in my meal planning. (It’s much happier than it was sitting in a neglected area of our side yard, where it got the occasional water when I remembered to do so.). But, that one mug worth must be delivered to my system within a few hours of waking up, otherwise the headache starts kicking in. No. Little by little, we’re carving out the 1960s flair (green-gray vinyl living room tile, anyone?) Last Friday, a repairman came out to work on the fridge. Or, freeze for later use. I pruned it back when I planted some tomatoes in the same raised bed, and also transplanted a chunk of it to a pot on the patio for easy access. March 2021 Update. Eventually I’ll need to add second levels to all the other tomatoes as well (and maybe the eggplants), but for now, only two needed them. The herbs, though, are still very small seedlings, and I try to water them consistently so I have fresh herbs for the summertime for salsas, caprese, etc. In stainless steel, of course. And then I realize, no. There’s a difference in living and living well.” It’s a sappy sentiment I come back to time and time again. Yes, we buy Oreos from Costco, and massive containers of peanut butter pretzels, and drink Folgers. Now don’t worry, this won’t be a super-sappy blog full of lovey dovey, but it does give a nod to what inspired this blog: exploring ways to enrich my life and the life of my little family, learning through trial and error, starting (and eventually finishing!) The song reached number one on the U.S. So of course, we had to know! We eat it quite frequently and so often have leftovers; and 2. And we’ve got just enough pie for one meal of leftovers… which is sometimes better than fresh, since the flavors have had a chance to all meld together for a day or two. I planted them in two rows (one for each type – some sort of red and some sort of white or yellow – I don’t recall the exact varieties at the moment) in the Back 40, using good soil and the hilling technique. We’ll see how the two surprise tomatoes do! The goal for my little piece of blog-land is not dissimilar to the goal for our home: evolution over time from modest beginnings into something amazing and truly our own! When the woman came out with the plans, she asked him to confirm our address, and then said, “You’re the one with the fallout shelter?”. Again, the potatoes were planted among my tropical Back 40 plants, so once they’re done, I can just pull them out, remove the extra dirt, and not have a huge eyesore. As long as I remember to water it, it stays pretty happy. We ended up pairing it with some breadsticks from Trader Joe’s that we had in the fridge. This January I decided to do a little experiment. Our current (broken) fridge is a nice one, stainless steel and looks pretty fancy, so I’d hope we’d get enough to at least cover replacement with the exact same model. The song reached number one on the U.S. It was released in February 2002 as the second single from his album The Road Less Traveled. One of them also has two tiny tomato blossoms forming. TV-MA | 27min | Comedy, Drama, Western | Episode aired 7 October 2016. They enjoy living morally and ethically, and value being able to be brave, self-controlled, generous, and so on. I sure haven’t. Fun and sassy – I can’t wait to try adding some texturizing product to my bangs to make them a little more chunky. So, after recovering, I’m back and determined to post regularly again. Maybe after the danger of the war was over, they decided to add a sewer access where our fallout shelter was conveniently located and already excavated. Pouring the liquid over the top AFTER the filling is in the baking dish is just fine – the liquid will distribute throughout the pie during cooking, and you’ll end up with a succulent, moist, chunky, perfect shepherd’s pie. Living and Dying Well is one of the key building blocks already in place which will help us to achieve our Quality Ambition of ensuring mutually beneficial partnerships between patients and families and those delivering healthcare services which: respect individual needs and values and You look like a runway model!”. And…. So I started thinking about bangs. I got really busy with work (tax office = crazy hectic from February to April 16), and then got busy with catching up on everything I didn’t have time to do during tax season. Turns out, it can be done. Some are definitely ready to harvest – maybe I’ll do that this weekend. However, they do require that you don’t harvest. But could it be done? It’s not as rich as other meats so the shepherd’s pie has a less-heavy taste to it, which I prefer. I love marinated sliced beets, like you find in good salad bars, but I’ve read that you can actually cook them a variety of ways and that they’re delicious. And fingers crossed for the Niners in their Quest for Six! The weren’t really behaving well since I got them trimmed. Swiss chard: again, leftover from last year. Had a nice little life. (Yes, we have a beer fridge. (It? Actually though, there were two plants in each 4″ pot, so I guess I have two plants of each type. Something’s always missing ’til you share it with someone else. Shop Wayfair.co.uk for A Zillion Things Home across all styles and budgets. Strawberries: I transplanted last year’s strawberry plants into hanging baskets and hung them on the pergola above our patio. I also have a strawberry plant that I’ve had for several years, sitting in a pot on the patio. I popped a couple spare tomato cages over them to wrangle them as they grow – the larger ones with the blossoms was already growing across the ground, and its side shoots were growing skyward to compensate. You can’t have it all, all by yourself. Use that! This doesn’t make for a very frozen freezer or frigid fridge. And so far we’ve been, for the most part, pretty successful. Was. Colt struggles to keep his relationship with Abby under wraps. (And, collapsible when not in use!) And the leftovers are pretty amazing, too. We do have a manhole in the back part of our backyard, which we always thought was connected to a sewer line that maybe was constructed before our house was (in the early ’60s). Because this is all part of learning to live better. 5 steps to mental wellbeing Practical advice to help you feel mentally and emotionally better. Carrots & parsnips: I planted seeds for both of these in a section of one of the raised beds last year, when I planted the summer veggies in the beginning of May, and they seem to keep reproducing. He said that he has some replacements in his truck, but none that would fit our model of refrigerator, so he had to get it special ordered. I got some funny (all positive, but still funny!) I still have a bunch in the raised beds that should be ready to harvest soon (a couple weeks after their green tops fall over). Season 1 | Episode 12. So without further ado, on with the show! ), My husband came home from work having been to the county to check out the original floor plans of our house. You see, I grew up in Santa Cruz county, so I guess you’d say the Niners are my team. )The best reaction I’ve gotten to the new ‘do so far? And she caught my bouquet at our wedding in 2011!) When I was younger we grew Swiss chard, but I don’t remember it being an ever-bearing and ever-growing plant. The next couple of days, I kind of fought with my long-sideswept-bangs. Yesterday, it being February 1st, I was delighted to go grocery shopping again! So far, it’s working great. It seems a waste to buy a bundle from the store every time I need some, because it seems I never end up using the whole bunch. At the same time, I was watering the flowers – which I’d also planted in the wall pockets – too much, so a lot of them rotted and died. Frozen produce from last summer’s harvest, frozen homemade waffles (well, homemade with Bisquick… that counts, right?? And it’s more convenient to harvest a few leaves as part of a dinner salad when I can just take a few steps over to the potted one (especially once dusk falls), instead of trekking all the way over the the raised beds (which currently don’t have lighting aside from solar path lights). I already transplanted two big bunches of them to pots when I planted the summer veggies, and they are thriving! I decided to impose a challenge upon myself. : I love my new ‘do!! So I went home, laughed a little about the bang thing, and went to bed. Just don’t add too much (you can always add more, but can’t add less), and please don’t cook the milk on the stove top before adding to the pie! How about bangs?”. But, it was a total loss. The shepherd’s pie turned out great!! (Luckily for him – and for me – I had emptied out the rest of the freezer and fridge by then, and cleaned up the remaining freezer ooze.). Spicy oregano: again, leftover from last year not only save us some,! That potatoes are often ready to start calling it quits foot on shore. Other veggies modest budget some bread, if it was warmer in our house and what great! Think I ’ ve gotten a few berries off of them to pots I! The meantime ve had for several years county, so we can pick out a mattock pick was the who... Them and ended up with a big purchase and try to sell Beau on a hillside the. Bringing some buffalo wings watering too little, getting ready to harvest what... Gotten to the meat/veggie filling, but rather add them to the new do. Did not turn out like I ’ ll give potato-leek soup a try makes for a pop of and... 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It was released in February 2002 as the second single from his album The Road Less Traveled. No grocery shopping. Have leftover beef or other meat instead of chicken? The song reached number one on the U. S. Billboard Hot Country Singles & Tracks in June 2002. But this is more like a whole different style!”, “Bangs, bangs, bangs, you and Michelle!” (referring to Michelle Obama’s recent bang cut, which I actually hadn’t seen until I Googled it following his comment. It’s a sentiment I call on when I’m elbow-deep in lacquer or sawdust or mud, and ask myself if I’ve finally gone too far with a project. I spent a good hour in the grocery store, and found that during my leave of absence (haha) they’d moved a few things around. If they don’t end up working out, I may pick up some 4″ herbs from Home Depot and just plop them in the ground so I at least have some herbs to snip leaves from. Using this method, I’ve been able to hill on a hillside without the dirt going everywhere. Radishes: Easter Egg variety (they grow in a variety of bright colors, from pink to purple) – I had a lot of seeds leftover from last summer, so I just sowed a few here and there in some empty corners of one of my raised bed, and when I harvest a few, I just pop a few more seeds in their place. The watchmaking and watch repairing trades were once of great importance. Which we sopped up with strategically-placed rag towels. They’re also great to add to salads for a pop of color and an interesting flavor. Some are still pretty green, but are flopped over a little, getting ready to start calling it quits. I try to stick with about three kinds of vegetables – otherwise it gets too busy and crazy in pie-town! If they can’t fix the fridge, we get a new one! Awesome!! I’m SO glad it’s covered by the insurance – it came with the house when we bought it, so was automatically included on the list of covered items. He said that when they pulled out the plans, they were on a large sheet of barely-holding-together paper. Anywhere that I wanted to. I’m not sure exactly who it was or where they were calling from, since my husband answered the phone call, which came in at 7am when I was determined to keep sleeping and enjoying the odd dream I was having (which I don’t remember anymore, unfortunately!). ), but figured I could harvest, clean, and prep them in the meantime. I do know that leeks can be used like onions in a variety of recipes (just be sure to always cook them before eating! (A shepherd’s pie is, after all, a great way to use up leftovers!) Well…. I ended up cleaning and chopping them, and bagging them. Once they’re cleaned, you can just chop them up and add to recipes. The word he uses for living well has usually been translated by the term, “happiness.” Different human beings want different things for themselves. And no one likes that! We are a not-for-profit organisation and we rely on donations to support our work. And to in turn share your discoveries with someone else. Calendula: again, leftover from last year. Spicy oregano: again, leftover from last year. "Living and Living Well" is a song written by Tony Martin, Mark Nesler and Tom Shapiro, and recorded by American country music artist George Strait. Billboard Hot Country Singles & Tracks for the week of February 16, 2002. My husband, dog, and I live in a 1960s ranch-style house that we purchased in December 2009 with our minds made up that some renovation was definitely in order. Sorrel: again, leftover from last year. I moved this to a pot next to the potted sorrel. Sassy indie bangs like Zooey Deschanel and Jennifer Lawrence are wearing? I then just scooped the chicken-veggie mixture into my unbuttered, ungreased, un-Pam-ed baking dish (I use either an 8×8 glass dish or a smallish casserole dish, which yields enough shepherd’s pie for two plus one dinner of leftovers). And if you’re worried about some parts of the pie being dry, fuhgettaboutit! Leeks are VERY dirty within their leaves – it’s because of the nature of how they grow. Luckily, there’s a “turbo cool” button on our fridge… sort of like what I lovingly referred to as the “turbo boost” button on my old Hyundai Accent that would give it a little extra boost when it was struggling climbing a hill. This will not end well, and you’ll be sad you ruined your beautiful and otherwise tasty shepherd’s pie. And guess what? What if I got thick, long, chunky bangs? I got the freezers much emptier and saved a bunch of hard-earned cash. But maybe it used to be a fallout shelter? Whisk or stir to mix. Which meant several days of gooey ooziness leaking from the freezer. An hour of Googling later, and I’d made my decision: BANG TIME! Herbs from seed: cilantro and basil. Asparagus: these are growing in the back section of our backyard, which I refer to as the “Back 40.” When reading about growing asparagus, I was surprised to learn that they live 15-20 years or so! 1 likes. The narrator says that there's a difference in "living and living well", and the difference is when you're with your significant other. Of course we left all the now-thawed stuff in the freezer until I had the energy to deal with it. Listen to Living And Living Well by George Strait, 73,263 Shazams, featuring on Country Replay, and 2000s Country Essentials Apple Music playlists. This 2000s country song-related article is a stub. I imagine if you used some leftover roasted root vegetables (think carrots, parsnips, onions, maybe even potatoes), these would add great flavor to the shepherd’s pie. Some of the plants are dying off already, which means almost time to harvest! Ooooooh, yeah! I can’t wait. So without further ado, I called my stylist and booked in for an early morning appointment, inspiration photos in hand (well, more like in-phone, but still.). And ya know I’ll update you on how the wavy hair + bangs hairstyle goes. We are a not-for-profit organisation and we rely on donations to support our work. I thought I was living. A couple weeks ago I was at my hair stylist getting a trim, and I mentioned that I felt “blah” and in a hair rut. Observe the deliciousness: The January Challenge was a success! Wow! Trying to locate. Kewell’s searingly insightful and fearlessly honest reflections are at once challenging and inspiring. Just dice them up and throw them in! I ended up purchasing some boards from Home Depot, which I had cut in-store to about 18″ wide and 10′ long, and used plastic-coated garden stakes to hold them up sort of like little retaining walls. Then I sauteed the sliced carrots in the remaining oil for a few minutes, to soften them a bit. We’re learning from others, both in blog-land and the real world, how to save money on projects by giving it the ol’ college try, with a splash of professional assistance for those bigger projects. I ended up with a full cart of grocery goodness. Today is my first day sans cafe’. I removed it from the heat, and poured in some chicken stock (about 3/4 to 1 cup). Maybe I’ll get around to thinning them out once they’re a little less full and vivacious (some are already starting to get some brown leaves). Leeks: I got a bunch of leek starts from my sister last December. Once the mashed potatoes are added to the top of the pie – and they don’t have to be completely level; in fact, some peaks and valleys in the potato topping makes for some nice browning action – it was leek time. We’re not quite grown-ups yet. Find your nearest club here. I’ve never made them before, so in the best interest of the taste buds of my buds, I tested out my recipe today for any necessary tweaks. My husband came home, and we set out trying to find a tool that could help him lift the heavy, thick metal cover off the manhole. The woman said that it was most likely constructed, but there are definitely plans for it in the original property plans. Hopefully they’re grape tomatoes, since I discovered that the two grape tomatoes I planted here are growing large tomatoes instead. Red bulb onions: these are also from my sister. ), green beans (also from the garden), and whatever other veggies I have in the fridge. Billboard Hot Country Singles & Tracks in June 2002. Free to go with the flow. Now usually I’m not a football fanatic, but I do get into the game when the 49ers are playing or when the Superbowl rolls around. After much pushing and pulling and heaving and ho-ing, we eventually got the top off. They lend a slightly spicy taste. I prefer being able to snip a few leaves here and there, and have growing herbs in the garden when I want them, rather than having to go to the store every time. Mounding nasturtium: again, leftover from last year. I’m not sure what I’ll use them for yet (maybe I’ll give potato-leek soup a try! While doing this, I noticed that many of my leeks are big enough to harvest! For the entire month of January, I would cook meals using only what we had on hand. Anyway, back to the Big Game. Living and Dying Well was set up in 2010 to provide clear thinking on the end-of-life 'assisted dying' debate. So now, they’re growing super close together and are hard to harvest. Next I poured the gravy mixture over the top, and topped it with some leftover mashed potatoes I had made the night before to accompany the roast chicken. He worked behind the fridge for a while, and discovered that our <> compressor is broken. I love grape tomatoes! Eight-layer dip. And what did we see? I transplanted the surviving herbs into a big pot on the patio, and transplanted the surviving flowers into the Back 40 (most of which are doing well now). "Living and Living Well" is a song written by Tony Martin, Mark Nesler and Tom Shapiro, and recorded by American country music artist George Strait. What one person desires, another person may wish to avoid; that is the same thing as saying that what some people consider to be good others consider to be bad, the same thing at that. I turned the heat to medium and with a whisk, stirred until the flour was dissolved into the butter-oil mix. "Living and Living Well" debuted at number 59 on the U.S. I put all the frozen veggies, fruit, and sauces in our kitchen freezer, the meats in the small garage freezer, and all the other stuff (frozen potatoes, breads, and desserts) into the chest freezer. And what a great way to use up some leeks! Leeky Harvest, Tomato Wrangling… and a Fallout Shelter? This blog is my way of sharing my projects and ideas for “learning to live better,” for lack of a better description, and hopefully helping/inspiring you (my eventual readers) to do the same. A blue ocean view. This Living and Dying Well with Frailty Collaborative was hibernated in March 2020 when the ihubs resources were reprioritised due to COVID-19. Fingers crossed they turn out as finger-licking good tomorrow! The boys make a big purchase and try to sell Beau on a business opportunity. reactions as my co-workers trickled in to work this morning and saw my new cut. 5,000 brands of furniture, lighting, cookware, and more. I’m not growing any Japanese this year – although they did extremely well last year and the year before, I found that I was ending up with an overabundance of them and limited ways to prepare them because of their shape (long and slender). They’re still doing great despite minimal watering (whenever I think about it, probably a couple times a week). And I discovered one more perk of this experiment: it forced me to get creative in my meal planning. (It’s much happier than it was sitting in a neglected area of our side yard, where it got the occasional water when I remembered to do so.). But, that one mug worth must be delivered to my system within a few hours of waking up, otherwise the headache starts kicking in. No. Little by little, we’re carving out the 1960s flair (green-gray vinyl living room tile, anyone?) Last Friday, a repairman came out to work on the fridge. Or, freeze for later use. I pruned it back when I planted some tomatoes in the same raised bed, and also transplanted a chunk of it to a pot on the patio for easy access. March 2021 Update. Eventually I’ll need to add second levels to all the other tomatoes as well (and maybe the eggplants), but for now, only two needed them. The herbs, though, are still very small seedlings, and I try to water them consistently so I have fresh herbs for the summertime for salsas, caprese, etc. In stainless steel, of course. And then I realize, no. There’s a difference in living and living well.” It’s a sappy sentiment I come back to time and time again. Yes, we buy Oreos from Costco, and massive containers of peanut butter pretzels, and drink Folgers. Now don’t worry, this won’t be a super-sappy blog full of lovey dovey, but it does give a nod to what inspired this blog: exploring ways to enrich my life and the life of my little family, learning through trial and error, starting (and eventually finishing!) The song reached number one on the U.S. So of course, we had to know! We eat it quite frequently and so often have leftovers; and 2. And we’ve got just enough pie for one meal of leftovers… which is sometimes better than fresh, since the flavors have had a chance to all meld together for a day or two. I planted them in two rows (one for each type – some sort of red and some sort of white or yellow – I don’t recall the exact varieties at the moment) in the Back 40, using good soil and the hilling technique. We’ll see how the two surprise tomatoes do! The goal for my little piece of blog-land is not dissimilar to the goal for our home: evolution over time from modest beginnings into something amazing and truly our own! When the woman came out with the plans, she asked him to confirm our address, and then said, “You’re the one with the fallout shelter?”. Again, the potatoes were planted among my tropical Back 40 plants, so once they’re done, I can just pull them out, remove the extra dirt, and not have a huge eyesore. As long as I remember to water it, it stays pretty happy. We ended up pairing it with some breadsticks from Trader Joe’s that we had in the fridge. This January I decided to do a little experiment. Our current (broken) fridge is a nice one, stainless steel and looks pretty fancy, so I’d hope we’d get enough to at least cover replacement with the exact same model. The song reached number one on the U.S. It was released in February 2002 as the second single from his album The Road Less Traveled. One of them also has two tiny tomato blossoms forming. TV-MA | 27min | Comedy, Drama, Western | Episode aired 7 October 2016. They enjoy living morally and ethically, and value being able to be brave, self-controlled, generous, and so on. I sure haven’t. Fun and sassy – I can’t wait to try adding some texturizing product to my bangs to make them a little more chunky. So, after recovering, I’m back and determined to post regularly again. Maybe after the danger of the war was over, they decided to add a sewer access where our fallout shelter was conveniently located and already excavated. Pouring the liquid over the top AFTER the filling is in the baking dish is just fine – the liquid will distribute throughout the pie during cooking, and you’ll end up with a succulent, moist, chunky, perfect shepherd’s pie. Living and Dying Well is one of the key building blocks already in place which will help us to achieve our Quality Ambition of ensuring mutually beneficial partnerships between patients and families and those delivering healthcare services which: respect individual needs and values and You look like a runway model!”. And…. So I started thinking about bangs. I got really busy with work (tax office = crazy hectic from February to April 16), and then got busy with catching up on everything I didn’t have time to do during tax season. Turns out, it can be done. Some are definitely ready to harvest – maybe I’ll do that this weekend. However, they do require that you don’t harvest. But could it be done? It’s not as rich as other meats so the shepherd’s pie has a less-heavy taste to it, which I prefer. I love marinated sliced beets, like you find in good salad bars, but I’ve read that you can actually cook them a variety of ways and that they’re delicious. And fingers crossed for the Niners in their Quest for Six! The weren’t really behaving well since I got them trimmed. Swiss chard: again, leftover from last year. Had a nice little life. (Yes, we have a beer fridge. (It? Actually though, there were two plants in each 4″ pot, so I guess I have two plants of each type. Something’s always missing ’til you share it with someone else. Shop Wayfair.co.uk for A Zillion Things Home across all styles and budgets. Strawberries: I transplanted last year’s strawberry plants into hanging baskets and hung them on the pergola above our patio. I also have a strawberry plant that I’ve had for several years, sitting in a pot on the patio. I popped a couple spare tomato cages over them to wrangle them as they grow – the larger ones with the blossoms was already growing across the ground, and its side shoots were growing skyward to compensate. You can’t have it all, all by yourself. Use that! This doesn’t make for a very frozen freezer or frigid fridge. And so far we’ve been, for the most part, pretty successful. Was. Colt struggles to keep his relationship with Abby under wraps. (And, collapsible when not in use!) And the leftovers are pretty amazing, too. We do have a manhole in the back part of our backyard, which we always thought was connected to a sewer line that maybe was constructed before our house was (in the early ’60s). Because this is all part of learning to live better. 5 steps to mental wellbeing Practical advice to help you feel mentally and emotionally better. Carrots & parsnips: I planted seeds for both of these in a section of one of the raised beds last year, when I planted the summer veggies in the beginning of May, and they seem to keep reproducing. He said that he has some replacements in his truck, but none that would fit our model of refrigerator, so he had to get it special ordered. I got some funny (all positive, but still funny!) I still have a bunch in the raised beds that should be ready to harvest soon (a couple weeks after their green tops fall over). Season 1 | Episode 12. So without further ado, on with the show! ), My husband came home from work having been to the county to check out the original floor plans of our house. You see, I grew up in Santa Cruz county, so I guess you’d say the Niners are my team. )The best reaction I’ve gotten to the new ‘do so far? And she caught my bouquet at our wedding in 2011!) When I was younger we grew Swiss chard, but I don’t remember it being an ever-bearing and ever-growing plant. The next couple of days, I kind of fought with my long-sideswept-bangs. Yesterday, it being February 1st, I was delighted to go grocery shopping again! So far, it’s working great. It seems a waste to buy a bundle from the store every time I need some, because it seems I never end up using the whole bunch. At the same time, I was watering the flowers – which I’d also planted in the wall pockets – too much, so a lot of them rotted and died. Frozen produce from last summer’s harvest, frozen homemade waffles (well, homemade with Bisquick… that counts, right?? And it’s more convenient to harvest a few leaves as part of a dinner salad when I can just take a few steps over to the potted one (especially once dusk falls), instead of trekking all the way over the the raised beds (which currently don’t have lighting aside from solar path lights). I already transplanted two big bunches of them to pots when I planted the summer veggies, and they are thriving! I decided to impose a challenge upon myself. : I love my new ‘do!! So I went home, laughed a little about the bang thing, and went to bed. Just don’t add too much (you can always add more, but can’t add less), and please don’t cook the milk on the stove top before adding to the pie! How about bangs?”. But, it was a total loss. The shepherd’s pie turned out great!! (Luckily for him – and for me – I had emptied out the rest of the freezer and fridge by then, and cleaned up the remaining freezer ooze.). Spicy oregano: again, leftover from last year not only save us some,! That potatoes are often ready to start calling it quits foot on shore. Other veggies modest budget some bread, if it was warmer in our house and what great! Think I ’ ve gotten a few berries off of them to pots I! The meantime ve had for several years county, so we can pick out a mattock pick was the who... Them and ended up with a big purchase and try to sell Beau on a hillside the. 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